Tuesday / Thursday Evenings

Serving 4:00 PM to 10:00 PM
Reservations Requested for Groups of 8 or more

There will be an up - charge for add-ons or substitutions to your meal.

Soups of the Day   Cup $3.25    Bowl $3.75

Main Entrees

Dinners are served with house salad, Wild Flour Bakery bread and choice of French fries or baked potato unless otherwise noted.

Try our traditional Wisconsin fish fry!
Each of these entrees are served with cole slaw, French fries, rye bread and tartar sauce.
Lemon on request. Salad supplement $2.00

Lake perch…………….…..$14.95

Cod……………………………..….$10.95

Perch and cod…………..$14.95

Baked cod…………………………………………….……$11.95
With sautéed vegetables and pasta................$14.95

Shrimp scampi………………………………………….$18.50
(Sautéed with bell peppers, onions and tomatoes. Garlic-
Butter and white wine sauce with fresh basil .Angel hair pasta)
**5 Vegetable Stir-fry with teriyaki glaze.
with chicken………………………………$11.75
With beef tenderloin………………$14.50
With Shrimp……………………………..$17.50

Baby back pork ribs
With house recipe “Q” sauce
Half rack…………....$16.50 Full rack………...…..$19.95
Half rack with fried shrimp ………………………….$19.95
Half rack with fried scallops……………………..…..$19.95

New York strip steak 12 oz……..……………..……$21.95
(With grilled mushrooms and onions)
Add Mushroom merlot or Gorgonzola cheese sauce ……. $2.00

Steak with fried shrimp ………………………….…....$19.95

Steak with fried scallops ……………………….…....$19.95
(6 oz. Tenderloin topped with grilled mushrooms and onions)
The “Classic Cluck” A House Specialty…………....$12.95
Great Grandma Mary’s recipe since 1929.
Slow crisp-fried half chicken
Please allow 35 minutes cook time.

Steamed vegetable medley ……………….…...$11.95
(Over angel hair pasta in light garlic- butter sauce. Parmesan)
Adding grilled chicken………………....……..$14.95

Salads

All salads accompanied by Wild Flour Bakery bread and butter

Grandmas’s garden salad………………………………………………………………………………………………………….…….…..……….$10.75
(A large mixed green salad with fresh vegetables, house croutons, fresh fruit and cottage cheese. Sliced cheese and crumbled
bacon, too! Dressing choice: French, 1000 Island, Italian,Balsamico,Honey Mustard, Ranch or House. Bleu Cheese .95
Add julienne sliced ham…………………………………………………………………………………………….…..…..$11.75
Add grilled and sliced chicken breast………………………………………….………………………….…….$13.75

Chicken Caesar salad………………………………………………………………………………..……………………….……...……....$11.95
(Crisp Romaine, tossed with our own Caesar vinaigrette. Garnished with parmesan cheese, hard cooked egg, tomatoes,
kalamata olives, house made croutons, and fresh fruit. Add anchovies………………………………………….……..…50¢

Raspberry chicken salad……………………………………………………………………………………………………………..…….……..…..$11.95
(Mixed greens tossed with our house recipe raspberry vinaigrette. Garnished with seasonal fruit,
hard cooked egg, sliced red onion, tomatoes, toasted almonds and garlic-thyme croutons).

Cup of Soup and salad combination………………………………………………….……….…………………….…………….........$6.75

Sandwiches

All sandwiches (Except Tenderloin!) are served with French fries

Tenderloin steak sandwich…..open faced ………………………...................……...$13.95
( Italian bread. Grilled mushrooms and onions. Onion rings).

Cod Fish sandwich………………..……………………………………………………….…..……………..……...$8.95

Perch Fish sandwich……………………………………………………………………………………….……...$10.75

The “Little Cluck” …….……………………………………………………………………………………….….….$8.25
( Fried Chicken breast. Toasted Wheat kaiser bun.Lettuce,tomato slice,crunchy dill pickle)

Grilled “Little Cluck”………………………………………………………………………………………..………$8.25
(Grilled Chicken breast. Toasted kaiser wheat bun.Lettuce, tomato, crunchy dill pickle)

“I’ll just have a burger”, 8 oz.………………………………………………………………………….…….$7.75
Served with lettuce, tomato slice, raw onion and crunchy dill pickle ”On the side”.

Add Melted Cheese to any Sandwich!:
Swiss, Mozzarella, Cheddar, American ………..60¢ Bleu .95¢
Grilled Mushrooms….95¢ Crispy Bacon……….95¢ Grilled Onions….45¢